Make a Booking and be our guest...
The Town Hall is a very special listed building in the heart of London's vibrant East End. Combing avant-garde design with all the imposing grandeur of Edwardian architecture and art-deco interiors, this is an unforgettable venue. No wonder so many film maker have chosen to film here you might recognise some of the rooms from Atonement, Brideshead Revisited and even Poirot.
From the moment your guests arrive at the grand marble entrance hall, they know this will be an event to remember. Our professional team of staff woking under a dedicated event manager organise every detail for an event that works seamlessly - letting you get on with the business of enjoying yourself. Each of our beautifully restored banqueting rooms are flooded with natural light, while the decor includes walnut panelling and bespoke furniture ensuring our Design Hotels of world status.
Whether you're organising a product launch, company celebration, conference or a discrete board meeting and dinner, the Town Hall can provide an inspirational 5 Star setting at a price that represents excellent value with delicious memorable catering from our chef patron Nuno Mendes.
To celebrate opening we are offering to the first 25 people who book one of our c&b packages taken from April 2010 to December 2010 (minimum numbers of 50 guests apply) a free weekend break at the Town Hall Hotel including breakfast for 2. If you would like more details or to check availability then please contact Karen Birks - 0207 621 8788 or email kbirks@townhallhotel.com.
C&B PACKAGES
£65 - Day Delelgate
£78 - Deluxe Day Delegate
£60 - Hot Bowl Food
£68 - 3 Course Menu
£73 - 4 Course Menu
£75 - Prohibition Summer
£98 - Venetian Masked Ball
£98 - Sparkling Wedding
£175 - Champagne Wedding
£250 - Kristal Wedding
3 Course Menu Package
Room Hire
Half bottle of wine
Assorted Soft Drinks
Caramelised butternut squash and goats cheese tart, pistachio praline with roasted shallot and lime leaf dressing.
Crispy duck confit, green apple, roasted fennel Jordanian almonds and juniper jus.
Warm dark chocolate fondant with peanut butter ice cream.
02/02/2010 12:32:26