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Ringwood Hall Hotel & Spa

Ringwood Road, Brimington, Chesterfield, Derbyshire, S43 1DQ Show on Map Add to shortlist
Click to call 01246280077 Click to email sales@ringwoodhallhotel.com Make an enquiry Send to a Friend
Seasonal Fayre Lunch & Dinner
31/07/2014

Seasonal Fayre Lunch & Dinner

Join us throughout December for a superb Festive lunch or dinner at Ringwood Hall Hotel in Chesterfield, Derbyshire.

Enjoy a welcoming glass of Christmas Punch with lunch and a glass of chilled Prosecco with dinner. Served in the Coach House or Hollingwood (first floor room without lift access). We advise you to call and reserve your table to avoid disappointment; pre-orders are required for tables of 12 or more.

Private dining rooms are available and these are offered on a complimentary basis for your Festive gathering with family & friends (subject to availability).

Starter
•Leek and potato soup with crusty bread roll & butter or
•Brie & bacon bruschetta with a tomato & red pepper coulis or
•Traditional prawn cocktail served with brown bread & butter or
•Shredded duck & blood orange salad with plum chutney or
•Special starters of the day

Main
•Roast loin of pork with a stilton and apple crumble, sage cream veloutte or
•Topside of beef with sweet caramelised shallots & port gravy, home cooked Yorkshire pudding or
•Baked salmon encroute, wilted baby spinach, garlic butter or
•Lemon & thyme chicken fillet, hot citrus new potaton salad, red pesto dressing or
•Goat`s cheese & cherry tomato tartin watercress salad, warm chive oil or
•Special mains of the day, all of the above served seasonal potatoes and vegetables

Dessert
•Hot sticky toffee and treacle pudding with vanilla custard or
•Individual black forest torte with a warm cherry sauce and whipped cream
•Irish cream cheesescake with whipped cream and butter toffee sauce, plus
•Our daily selection
•Tea or coffee with fudge

2 course lunch 12.30pm to 2pm £17.95 per person
2 course dinner 6.30pm to 9.15pm £21.95
Additional course charged at £3.95

Call our festive help team on 01246 280077 to check availability and make your booking.

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Ringwood Corporate Brochure
31/07/2014

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Christmas Office Lunch Party
31/07/2014

Close the office early and treat yourselves to a three course festive lunch this Christmas.

Ringwood Hall Hotel`s private rooms may be reserved subject to availability. Please call 01246 280077 to check availability and make a booking.

Starter
•Homemade cream of vegetable and garden herb soup

Main
•Roast turkey with traditional accompaniments and roast gravy
•Roast vegetable strudel
•Panaches of seasonal vegetables, roasted and new potatoes

Dessert
•Warm Christmas pudding with brandy sauce
•Yuletide chocolate log
•and finally tea or coffee with mince pies.

Ringwood Restaurant Menu
31/07/2014

Available Monday to Thursday 6.00pm - 9.15pm, Friday & Saturday 7.00pm - 9.15pm, and Sunday 6.00pm - 8.15pm.

Please note some of our products may contain nuts or traces of nuts.

To start

Soup of the day with a warm roll £4.25
House pate or terrine with winter fruit chutney and crisp salad £5.95
Prawn cocktail served with brown bread and butter £5.95
Breaded garlic mushrooms with garlic mayonnaise £4.95
Brie wedges with red currant jelly £4.95
Hot smoked mackerel, toasted bread with horseradish cream £4.95

Chefs Daily Specials - Main Courses

10oz Gammon steak, grilled tomato or egg served with hand cut chips and peas £11.95
Lemonade battered fish, hand cut chips & garden peas £13.95
Grilled chicken with sun dried tomato & penne £13.95
Home-made burger served in a bun with hand cut chips and onion rings £13.95
Baked salmon steak encroute & lemon cream sauce £13.95
Grilled chicken topped with bacon, cheese & barbeque sauce £13.95
Goats cheese & basil tart, crisp salad and herb oil £9.95
Wild mushroom & tomato risotto, herb oil & parmesan £12.95
Cajun chicken wrap, hand cut chips, crisp salad & mayonnaise £12.95

Desserts

Desserts daily selection from £5.95
Cheese & biscuits with celery & grapes £6.95
Selection of ice creams £3.95

For availability and reservations please call our reception team on 01246 280077.

Bar Menu
31/07/2014

Served from 10.00am `till 10pm - 7 days a week.

Hot sandwiches served on toasted plain rustic bread.

Spicy grilled chicken with Cajun spices smothered with grilled edam cheese and jalapeno peppers £7.25
Roasted pepper and mushroom with grilled feta £5.95
Bacon, lettuce and tomato £6.95
Grilled minced lamb steak with yoghurt mint dressing £7.25
Roast Yorkshire ham with homemade fruit chutney & melted brie £7.25

Bar snacks

Lemonade battered scampi & squid - whole tail scampi & squid in a light lemon batter, tartare sauce, lemon and side salad £8.25
Garlic bread & cheese, 3 pieces grilled with mozzarella cheese £6.45
Warm jumbo sauage roll with sweet pickle & side salad £4.95
Nachos with melted mature cheddar, jalapenos & salsa dip £5.95

Cold sandwiches

Yorkshire ham and tomato £6.25
Mature cheddar & sweet pickle £6.25
Tuna & sweetcorn £6.25
Sweet chilli chicken £6.25
Chicken, bacon & mayo £6.95

Hot & cold sandwiches served with a side salad & chips.

Private Dinning Menu's
31/07/2014

The private dining menus at Ringwood Hall Hotel

Private Dining Menu - £18.50 per head
•Roast tomato & garlic soup with crusty bread roll & butter
•Roast pork loin, sauteed mushrooms in white wine & cream sauce, carrots & petite pois, roasted potatoes
•Sun dried tomato & brie tart
•Chocolate fudge cake served warm with whipped cream

Private Dining Menu - £22.50 per head
•Spice prawn & apple salad, brown bread and butter
•Roast topside of beef with homemade Yorkshire pudding & roast gravy. Roasted & new potatoes, cauliflower cheese & roast carrots
•Mushroom wellington with puff pastry & a dill butter sauce
•Warm apple pie with vanilla custard

Private Dining Menu - £24.50 per head
•Wild boar pate with roast apple cider chutney & brown toast
•Grilled chicken supreme marinated with thyme & garlic, buttered aspargus & lemon sauce.
•Parsnips & nut roast
•Blueberry pie and clotted cream

Private Dining Menu - £28.50 per head
•Roast chicken and pork terrine, red onion jam & French bread
•Beef tenderloin with game pate, roasted shallots & sauteed wild mushrooms red wine jus, sauted spinach potatoes, roasted root vegetables.
•Wild mushroom & leek tart with cream chive sauce
•Toffee apple cheesecake with vanilla cream

Private Dining Menu - £32.50 per head
•Caramelized apple, pancetta & baked goats cheese salad on baby gem with a warm chive oil.
•Roast duck breast, fig & juniper jam & champagne coulis, potato fondant braised red cabbage, French beans & roasted carrots.
•Four cheese ravioli with tomato & basil sauce
•White peach & creme fraich mousse, lemon & ginger biscuit

Private Dining Menu - £35.50 per head
•Smoked chicken, tomato & buffalo mozzarella crostini dressed with fresh basil & coriander vinegarrette
•Braised gigot of lamb with tomatoes, mushrooms & white wine served on creamed garlic & rosemary potatoes. Creamed leeks, carrots and broccoli.
•Baked tomatoes with lemon and asparagus risotto.
•Dark chocolate & brandy torte with mint chocolate shard, fresh fruits & fruit coulis.

Classic Christmas day Luncheon
31/07/2014

Book Christmas Day lunch in Chesterfield at Ringwood Hall Hotel, and enjoy the most special lunch of the year with your family in our elegant surroundings.We have plenty of a parking, and can offer friendly relaxed service in dining rooms finished in exquisite period decor. Let us create a magical atmosphere for a magical day.

Please call Sara Baker today on 01246 280077 for reservations. Adults only £72.50, children under 12 £29.50, and under 3`s complimentary.

There are decorative crackers, wonderful table decorations and Father Christmas visiting with gifts for the children. Our resident pianist, Mark, will play your favourite festive melodies throughout the meal.

An especially popular occasion. Early bookings are recommended. A totally wonderful atmosphere with Bucks Fizz & Santa`s special cocktail on arrival.



Menu
•Roast pork and duck terrine wrapped in maple cured bacon with cream, sage and crushed pistachios, apple chutney infused with orange zest, or
•Duo of galia and water melon pearls, blood grapefruit segments and champagne syrup.
•Sweet potato and panacetta soup, sweet carrot and ginger crisps

******
•Roast turkey layered with yorkshire ham, sage & onion stuffing, bacon roll and herb yorkshire pudding, or
•Roast tender loin of beef, sweet caramalised shallot and stout gravy, herb yorkshire pudding, or
•Baked frittata with red onion marmalade, grilled halloumi cheese, or
•Baked salmon wrapped in lattice cut pastry with creamed leeks and champagne butter sauce
•Roasted potatoes, roasted carrots and parsnips with honey and lemon, braised red cabbage, purple sprouts & sugar snap peas.

******
•Croquembouche - mini choux buns filled with creme chantilly on a sable biscuit, white chocolate amoretti cream garnished with seasonal winter berries, or
•Hot sticky toffee and treacle pudding, vanilla custard.

******
•A "mouth-watering" display of your Festive favourites, stilton, local cheddar, brie, celery & grapes, mixed nuts, dates, figs, winter fruits, fudge and chocolate
• Tea or coffee and mince pies.

Wishing you a very merry Christmas from all at Ringwood Hall Hotel. Call Sara Baker on 01246 280077 for reservations.

Boxing Day Lunch
31/07/2014

Carry on celebrating and enjoy Boxing Day Lunch as the festivities continue at Ringwood Hall. Relax and savour every minute as you enjoy excellent food and friendly attentive service.

Our resident pianist plays melodies throughout lunch, and there are balloons, activity packs and face painting for the children.
•Boxing day lunch................£29.50 per person.
•Children aged 8-12 years.....£14.50.
•Children aged 3-7 years.......£9.50.
•Under 3s complimentary.

Please call our sales co-ordinators on 01246 280077 to make your reservations.
•Cream of tomato soup with crusty bread roll & butter, or
•Pan-fried garlic wild mushrooms with white stilton and herb crumb, or
•Traditional prawn cocktail with brown bread & butter, or
•Breaded mozarella, spicy tomato and barbecue sauce, or
•Egg salad, crisp cos lettuce & plum tomatoes with anchovies and a spicy mayonnaise dressing.

********
•Fish pie with white fish, smoked haddock & prawns topped with a herb mash & grilled tomatoes, or
•Roast topside of beef, home cooked Yorkshire pudding & roast gravy, or
•Roast chicken wrapped in smoked bacon with sage & onion stuffing and chicken gravy, or
•Shepherd`s pie with a mustard and herb mash, or
•Three cheese pastry tart filled with stewed beetroot and root mash, or
•Mushroom and red onion bread pudding, roasted flat mushroom with a red onion confit encased in pastry bread.

********
•Desserts from the buffet table to include:-
•Triple chocolate fudge cake, lemon cheesecake, gateaux st honore with milk chocolate sauce, rasberry and peach sherry trifle & chocolate chards, rhubarb and orange zest crumble with vanilla custard.
•Tea or coffee with mince pies

Christmas Eve Candlelit Dinner
31/07/2014

On Christmas Eve why not come and enjoy the wonderful four course meal plus petit fours served whilst the gentle sounds of our pianist plays throughout the evening. Amazing table magic and candlelit Christmas Carols performed by `Peak Performance`.

Roasted chestnuts and bucks fizz welcome your arrival at 7.15pm. with dining to commence at 7.45pm. Bar closes at 11.00pm, giving ample time for those wishing to attend Midnight Mass.

Tickets for the Christmas Eve Candlelit Dinner on Tuesday 24th December are £38.50 per person, Dress Code - Black Tie preferred.

Menu
•Smoked chicken and crisp bacon salad bound with a lemon and thyme mayo on granary bread or
•White crab and prawn timbale with crisp romaine salad, spicy tomato sweet chilli jam

Mains
•Roast rump of lamb marinated with grand marnier and fresh mint, wild rosemary and tomato gravy, or
•Roast pork medallios, wholegrain mustard apple gravy, or
•Brie and sundried tomato tartin, rocket and parmesan salad and new potatoes
•All served with fondant potato, buttered french beans wrapped in bacon, baton carrots, swede mash

Sweet

•Orange and champagne bavarois, root ginger and cointreau syrup, or
•Dark chocolate opera torte, ameretto and chocolate creme
•The cheese plate with english and european cheeses
•Tea or coffee with fudge

For table reservations please call Sara Baker on 01246 280077.

Festive Sunday Lunches
31/07/2014

The Original Traditional Family Festive Lunch in Chesterfield, Derbyshire at Ringwood Hall Hotel

Treat yourselves and your family to a traditional Sunday lunch in one of our luxurious dining rooms.

Santa will be visiting all the children under 12 years of age with a chocolate selection box, plus face painting and activity packs to keep the children amused.

Enjoy the melodic sounds of our resident pianist playing festive sounds throughout lunch.

COACH HOUSE
•Sunday 7th December
•Sunday 14th December
•Sunday 21st December

All dates £19.50 per person, children under 12 £11.50, under 5 £6.50, under 3 years are complimentary.

Call Sara on 01246 280077 for availability and bookings.

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